Cleaning windows at Buffalo Wild Wings in Zanesville. This isn’t a walk in the park when you’ve got a pesky railing in the way. The picture here shows what a pain it can be to get your squeegee behind those bars. It’s not just a simple wipe-down; it’s like a mini obstacle course for us.
You’ve got to have the right gear—a squeegee that’s wide enough to reach the spot without getting yourself wedged between the bars. And it’s not just about having the tools; you’ve got to have some serious skills to angle that squeegee just right, so you don’t end up with streaks all over the glass.
It’s a slow and steady kind of job. Rushing through it just won’t cut it because you’ll probably miss a spot. This type of tricky cleaning needs a keen eye and a steady hand to make sure those windows come out looking good despite the railing being in the way.
This might not be the most glamorous part of keeping a restaurant looking good, but clean windows make a huge difference. They’re like the unsung heroes, making the place shine and feel more inviting, even if most folks don’t think about it when they’re chowing down on wings. Hats off to our guys who take on the challenge—one window at a time.
